It’s almost Valentines’ day and I thought this cocktail was the perfect recipe to celebrate this special day. My good friend Sharon shared with me this recipe from a Carnival cruise where she tried it first. It’s always a hit, but I thought Valentines day was the perfect occasion to re-share it with you. It’s called Kiss on the Lips. I mean, how more Valentines’ Day appropriate could a cocktail be named?
- 2.5 oz of peach schnapps
- 10 oz of frozen mango mix
- 2 Tsp of grenadine syrup
Mix the mangos with crushed ice and the peach schnapps in a blender. Place the grenadine syrup at the bottom of the serving glasses, then pour the mango/schnapps mixture on top of it. Happy Valentines’ Day!
Art direction and styling FrenchByDesign – Photography Radostina Bosseva